JBBB Moong Papad Plain 400g Pack | Homemade Crispy Tasty Moong Daal Papad with Traditional Indian Spices | Crispy Indian Snacks Easy Digestive Rajasthani Snack for Lunch, Dinner & Daily Eating
JBBB’s Moong Papad Plain comes in a 400 g pack of homemade, crispy moong daal papads seasoned with traditional Indian spices. These papads are verified by NONG Store to contain no onion and no garlic, so they fit comfortably into Jain, Vaishnav, satvik, vrat or low‑FODMAP kitchens.
The combo offers several textures—from thin and mild to extra‑crisp and spiced—making it a reliable side for lunch, dinner or quick snacks. You can roast them on a stovetop, microwave, open flame, or lightly fry them, and they also hold up well when added to vegetable gravies, dry sabzi or curry preparations.
Because the papads stay firm until you’re ready to serve, they are ideal for pantry stocking, tiffin boxes, or travel kits without breaking. Their light crunch makes them a gentle accompaniment for children, adults and seniors, whether served whole, crushed as a topping, or broken into bite‑size pieces for chaats and rice dishes.
As described by JBBB on their product listing. Always check the physical label for the definitive ingredient list. NONG Store verifies only the No Onion No Garlic status.
About this item
- Variety combo offers multiple textures and flavors that pair with lunch, dinner, snacks, and gatherings
- Crispy papads roast or fry quickly, delivering a satisfying crunch for busy kitchens
- Suitable for roasting, frying, air‑frying or microwaving, they complement vegetable gravies, dry sabzi, and curry dishes
- Packaged to retain freshness, these papads travel well and stay intact in tiffins or pantry storage
- Use whole, crushed, or broken as side dishes, snack bases, toppings, or accompaniments for chaats and rice plates
- NONG Store’s check confirms the papads contain no onion and no garlic, suitable for Jain and vrat meals