Recipes
NONG Recipes
Every recipe uses only verified No Onion No Garlic ingredients — with direct buy links for all products used.
382 recipes found
Medium 2 hr 15 min (including 1 hr draining) 6
Nolen Gurer Rosogolla (Date Palm Jaggery Rasgulla)
Nolen gurer rosogolla is soft chhena balls cooked in a syrup of date palm jaggery and suga...
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Hard 1 hr 30 min (plus 2 hr soaking) 6
Chanar Jilapi (Chhena Jalebi)
Chanar jilapi is fresh chhena kneaded with milk powder, semolina, flour and saffron, shape...
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Hard 1 hr 30 min (plus 3 hr setting) 10
Darbesh (Bengali Boondi Laddu)
Darbesh is the Bengali boondi laddu: soft besan boondi soaked in one-thread sugar syrup wi...
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Hard 2 hr 10
Komolabhog (Orange Rasgulla)
Komolabhog is the orange cousin of the rosogolla: chhena kneaded with semolina, flour and ...
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Easy 30 min 6
Plastic Chutney (Bengali Papaya Chutney)
Plastic chutney gets its name from the glassy, translucent papaya slices it is made with: ...
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Medium 40 min 3
Begun Basanti (Brinjal in Mustard Yogurt Gravy)
Begun basanti is fried brinjal strips simmered in a golden gravy of ground black and yello...
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Medium 1 hr 15 min 4
Koraishutir Kochuri (Bengali Green Peas Kachori)
Koraishutir kochuri is a soft maida dough stuffed with a ground green pea filling spiced w...
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Medium 1 hr 15 min 6
Coconut Sandesh
Coconut sandesh is fresh chhena kneaded smooth, mixed with mawa, grated coconut and powder...
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Easy 25 min 8
Bengali Tomato Chutney
The sweet tomato chutney of Bengali festive meals: tomatoes cooked down with panch phoron,...
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Easy 45 min 4
Bandhakopir Ghonto (Bengali Cabbage Peas Sabzi)
Bandhakopir ghonto is finely shredded cabbage cooked slowly with potato, peas and tomato i...
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Easy 1 hr 4
Gurer Payesh (Nolen Gur Rice Kheer)
Gurer payesh is Gobindobhog rice slow-cooked in full-fat milk until completely soft, then ...
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Easy 45 min (plus overnight soaking) 4
Kumror Chokka (Pumpkin and Black Chickpea Curry)
Kumror chokka is pumpkin and potato cooked with boiled black chickpeas, panch phoron, ging...
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