Do Chutki Solapuri Special Shengadana Chutney - 100g (Pack of 1) | Dry Peanut Chutney Powder | No Onion No Garlic | Zero Preservatives
NONG Store has verified this Do Chutki Solapuri Special Shengadana Chutney contains no onion and no garlic, making it a safe choice for Jain, Vaishnav, satvic or low‑FODMAP kitchens. This 100 g dry peanut chutney powder is a ready‑to‑use pantry staple for anyone avoiding the allium family.
The blend is hand‑pounded in women‑led home kitchens of Solapur, using only five ingredients – roasted peanuts, chilli powder, iodised salt, cumin seeds and coriander. The brand describes it as pure tradition, with stone‑crushed peanuts releasing their natural oils for a dry yet rich texture and a dhania‑forward flavor.
According to the listing, the pouch is sealed fresh to lock in crunch and aroma, so you can sprinkle the powder over chapati, bhakri, rice, poha, vada pav or salads for an instant thali upgrade. It offers a regional Maharashtrian taste without any preservatives or additives.
As described by Do Chutki on their product listing. Always check the physical label for the definitive ingredient list. NONG Store verifies only the No Onion No Garlic status.
About this item
- Hand‑pounded by women‑led home kitchens, using only peanuts, chilli, iodised salt, cumin, coriander
- Ideal for thali, pairs with chapati, bhakri, rice, poha, vada pav, khakra or salads
- Designed for sattvic or no‑onion‑no‑garlic diets, stone‑crushed peanuts release natural oils
- The brand describes it as real nutrition, five simple ingredients, no fillers or shortcuts
- Sourced from Solapur’s mahila gruh udyogs, pouch sealed fresh to retain crunch
- NONG Store’s verification confirms zero onion and garlic, suitable for Jain, Vaishnav, and low‑FODMAP meals