Do Chutki Metkut Powder 100g (Pack of 2) - Traditional Maharashtrian Metkut | for Idli, Dosa and Ghee Rice | No Onion, No Garlic | No Preservatives
Do Chutki’s Do Chutki Metkut Powder brings the authentic taste of Maharashtrian kitchens to your home. The blend is made from roasted chana dal, urad dal, mung dal, rice and wheat, seasoned with cumin, coriander, mustard seeds, turmeric, red chillies, dry ginger, sea salt and asafoetida. NONG Store has verified this product contains no onion and no garlic, so it fits Jain, sattvic, vrat and low‑FODMAP meals.
The brand describes the powder as a clean‑label, preservative‑free idli podi that is free from artificial colours, chemicals and added sugar. Its mild, balanced spice profile makes it family‑friendly, perfect for stirring into hot ghee rice, pairing with idli or dosa, or mixing with curd for a quick raita. Handcrafted in small batches by local artisans, each 100 g pack delivers the comforting aroma of traditional Maharashtrian cooking.
As described by Do Chutki on their product listing. Always check the physical label for the definitive ingredient list. NONG Store verifies only the No Onion No Garlic status.
About this item
- Traditional Maharashtrian metkut, small‑batch blend of roasted chana, urad, mung dal, rice, wheat
- Zero preservatives, no artificial colours, chemicals or added sugar; suitable for sattvic, Jain, onion‑free kitchens
- Mild, balanced spice profile makes it family‑friendly, adding warm flavor without overwhelming heat
- Stir into ghee rice, serve with idli/dosa, or blend with curd for quick raita
- Handcrafted small‑batch by artisans with premium spices like cumin, coriander, mustard, turmeric, red chilli, ginger, sea salt, asafoetida
- NONG Store's verification confirms this powder contains no onion and no garlic