Sitara Foods Jain Gongura Pickle Without Garlic Sorrel Leaves Aachar Without Garlic 500 Grams pack
Sitara Foods’ Jain Gongura Pickle brings the tangy flavor of sorrel leaves to a kitchen that avoids onion and garlic. Made in 5 kg batches each day, the pickle reaches you only a few days after preparation, preserving its bright color, aroma and authentic taste. The listing notes that the product contains no chemicals, preservatives or artificial colors, making it a gentle option for children, seniors and Jain or vrat meals.
Per the listing, most ingredients are sourced from nearby farmers and the pickle‑making units employ rural women, supporting local livelihoods. Sitara Foods claims the homemade recipe can be stored for six to nine months without losing flavor. NONG Store has verified this product contains no onion and no garlic, so it fits comfortably into Jain, Vaishnav, satvik and low‑FODMAP diets.
As described by SITARA FOODS on their product listing. Always check the physical label for the definitive ingredient list. NONG Store verifies only the No Onion No Garlic status.
About this item
- Prepared daily in 5 kg batches, the pickle arrives only a few days after production
- Offers authentic taste, vibrant color and inviting aroma typical of traditional Gongura pickles
- Contains no chemicals, preservatives or artificial colors, suitable for children and the elderly
- Pickle‑making units hire women from nearby villages, supporting rural employment
- Key ingredients are sourced from local farmers, reinforcing community agriculture
- NONG Store’s check confirms the product contains no onion and no garlic
