SENSEFUL Oats Noodles - Gluten-Free, With 77% Oats - 200 gm | Zero Maida, Zero Wheat, Source of Protein, High Fibre, Low Fat, Low Sugar & Non-Fried
SENSEFUL Oats Gluten‑Free Noodles bring a wholesome twist to classic ramen. Made with 77 % oats blended with gluten‑free flour, they contain zero maida and zero wheat, offering a sturdy bite without gluten. The brand describes the noodles as a source of protein, high in fibre, low in fat and sugar, and completely non‑fried.
Because the noodles are steamed and baked before use, they need gentle handling during cooking to preserve texture. A simple boil‑then‑stir‑fry method lets you add ginger, green chillies, vegetables or your choice of protein, finishing with SENSEFUL Thai Hot Garlic or Schezwan sauce. NONG Store has verified this product contains no onion and no garlic, making it suitable for Jain, Vaishnav, satvik, vrat and low‑FODMAP kitchens.
As described by SENSEFUL on their product listing. Always check the physical label for the definitive ingredient list. NONG Store verifies only the No Onion No Garlic status.
About this item
- Gluten‑free noodles made with 77% oats, zero maida and zero wheat
- Provides a source of protein and high dietary fibre from oats
- Low in fat and sugar, and the noodles are non‑fried
- Requires gentle handling; steam or bake before stir‑frying to keep texture
- Shelf life of nine months ensures pantry freshness
- NONG Store’s verification confirms no onion and no garlic