Embrandiri’s Gooseberry Thokku – 200g | Authentic Kerala Nellikai Thokku, Spicy & Tangy Amla Pickle, Rich in Vitamin C, 100% Natural
Embrandiri’s Gooseberry Thokku brings the bright, tangy taste of Kerala’s beloved nellikai pickle to your kitchen. The brand describes it as a “rich source of Vitamin C,” offering an easy way to add antioxidant power to everyday meals. Hand‑picked, firm gooseberries are grated and slow‑roasted, preserving the fruit’s natural nutrients while creating a smooth, spreadable jam‑like texture.
Prepared in the traditional “Ularthu” style, the thokku balances the sourness of amla with sun‑dried red chilies, fenugreek and a pinch of asafoetida, delivering a spicy‑tangy kick that pairs beautifully with hot rice, curd rice or idlis. The listing notes a clean label—no artificial preservatives, synthetic colors or MSG—and a strictly “No Onion, No Garlic” formulation. NONG Store has verified this product contains no onion and no garlic, making it suitable for Jain, Vaishnav and low‑FODMAP kitchens.
As described by Embrandiri's on their product listing. Always check the physical label for the definitive ingredient list. NONG Store verifies only the No Onion No Garlic status.
About this item
- Amla thokku delivers vitamin‑C rich immunity boost, per the brand’s description
- Made in Kerala’s traditional “Ularthu” style with hand‑picked gooseberries and cold‑pressed oil
- Grated fruit slow‑cooked to a smooth, jam‑like texture with red chilies, fenugreek, asafoetida
- No artificial preservatives, synthetic colors, or MSG; strictly a “No Onion, No Garlic” preparation
- Works as a spread, rice enhancer, or accompaniment for idlis, parathas, and curd rice
- NONG Store’s verification confirms the product contains no onion and no garlic