Being Bania Masala Besan Gatta, 250g | Homemade Rajasthani Gatte Sabzi | Marwari Gatta | Healthy and Protein Rich
Being Bania Masala Besan Gatta offers a ready‑to‑cook Rajasthani delight that fits Jain, Vaishnav and low‑FODMAP kitchens. Each 250 g pack contains sun‑dried gram‑flour dumplings seasoned with a blend of traditional Marwadi spices, and the product is verified by NONG Store to contain no onion and no garlic.
The gatta are crafted in small, handmade batches, then sundried to lock in flavor and texture. According to the brand, the dough is semi‑soft, high‑protein and 100 % vegan, allowing you to boil the pieces for 15‑20 minutes before adding them to any gravy for an authentic gatte‑ki‑sabzi.
Because the listing notes that Being Bania uses only natural ingredients and no preservatives, home cooks can enjoy a convenient, protein‑rich addition to their meals without compromising on traditional taste.
As described by Being Bania on their product listing. Always check the physical label for the definitive ingredient list. NONG Store verifies only the No Onion No Garlic status.
About this item
- Premium quality besan gatta, ready‑to‑cook straight from the packet
- Infused with classic Rajasthani and Marwadi spices for authentic flavor
- Handmade in small batches, then sun‑dried for freshness
- High‑protein vegan dumplings made from gram flour and natural spices
- Preservative‑free, as described by Being Bania in the listing
- NONG Store’s verification confirms this product contains no onion and no garlic