Amima's Kitchen Combo Of Shahi Paneer + Dal Makhani Jain Spice Mix (No Onion No Garlic) – 100 Grams (Pack of 2) | Blended Spice Mix | For Healthy and Delicious Cooking | No Synthetic Flavour & Color | Ready Masala Powder
Amima’s Kitchen Combo of Shahi Paneer + Dal Makhani Spice Mix offers two ready‑to‑use masala powders, each verified by NONG Store to contain no onion and no garlic. This makes the blends ideal for Jain, Vaishnav, satvik, vrat and low‑FODMAP kitchens where those ingredients are avoided.
The brand describes the shahi paneer mix as delivering authentic colour, texture and rich creaminess from a blend of tomatoes, cream and carefully selected Indian spices. The dal makhani mix is said to bring out the deep, buttery flavour of whole urad dal and rajma, using the same premium‑quality spice blend. Per the listing, the spices are low‑temperature ground, free from added preservatives and artificial colours, and are gluten‑free.
To prepare, simply add the recommended teaspoons to your simmering curry; the powders dissolve quickly and keep the dish fragrant. Store in a cool, dry place; the product remains fresh for up to twelve months.
As described by amima's kitchen on their product listing. Always check the physical label for the definitive ingredient list. NONG Store verifies only the No Onion No Garlic status.
About this item
- NONG Store’s verification confirms this blend contains no onion and no garlic, suitable for Jain and vrat cooking
- The shahi paneer masala delivers authentic colour, texture and rich taste without needing additional spices
- Crafted for Punjabi‑style paneer, the powder uses premium ingredients for a thick, creamy gravy
- Dal makhani masala releases deep, aromatic flavours, making the classic lentil dish extra special
- Low‑temperature grinding preserves spice freshness, delivering unmatched aroma in every pinch
- The mix contains no added preservatives, artificial colours, is gluten‑free and lasts twelve months