Amima's Kitchen Combo Of Sambhar + Chettinad Rasam Jain Spice Mix (No Onion No Garlic) – 100 Grams (Pack of 2) | Blended Spice Mix | For Healthy and Delicious Cooking | No Synthetic Flavour & Color | Ready Masala Powder
Amima’s Kitchen offers a dual‑pack of Sambhar and Chettinad Rasam spice mixes, each 100 g, specifically formulated without onion or garlic. NONG Store has verified this product contains no onion and no garlic, making it a safe choice for Jain, Vaishnav, satvik, vrat and low‑FODMAP kitchens.
The sambhar blend delivers the authentic, aromatic profile of traditional South Indian sambar, while the Chettinad rasam mix captures the bold, tangy notes of the classic Tamil soup. Both powders are low‑temperature ground, preserving the freshness of the spices, and the brand notes they contain no added preservatives, artificial colors, or synthetic flavours. The blend is described as premium‑quality and gluten‑free.
According to the listing, the spices stay fresh for up to twelve months when stored in a cool, dry place. Use them to quickly prepare hearty sambar or a comforting rasam, adding a wholesome, onion‑free taste to rice, vegetables or lentil dishes.
As described by amima's kitchen on their product listing. Always check the physical label for the definitive ingredient list. NONG Store verifies only the No Onion No Garlic status.
About this item
- The brand describes the sambhar masala as delivering authentic South Indian flavor without onion or garlic
- Freshly ground, homemade‑style powder adds aromatic depth to traditional sambhar dishes
- Sambhar, a popular rice‑side dish, comes in many regional varieties like Idli and Udupi
- Chettinad rasam masala follows a classic Tamil recipe, also free of onion and garlic
- Low‑temperature grinding preserves spice freshness, giving the blend an unmatched aroma
- NONG Store’s verification confirms the combo is gluten‑free, preservative‑free and contains no artificial colors